MIA:
- WHO ATC First Level (Anatomical main group) ID: A ALIMENTARY TRACT AND METABOLISM
- WHO ATC Second Level (Therapeutic subgroup) ID: A07 ANTIDIARRHEALS, INTESTINAL ANTIINFLAMMATORY/ANTIINFECTIVE AGENTS
- WHO ATC Third Level (Pharmacological subgroup) ID: A07A INTESTINAL ANTIINFECTIVES
- WHO ATC Fourth Level (Chemical subgroup) ID: A07AA Antibiotics
- WHO ATC Fifth Level (Chemical substance) ID: A07AA04 Streptomycin
- Chemical Name: Streptomycin
- Chemical Smi: OC[C@@H]1O[C@@H](O[C@H]2[C@H](O[C@H]3[C@H](O)[C@@H](O)[C@@H]([C@H]([C@@H]3NC(=N)N)O)NC(=N)N)O[C@H]([C@]2(O)C=O)C)[C@H]([C@@H]([C@H]1O)O)NC
- WHO ICD Mapped Level : A15 A15 Name: Respiratory tuberculosis, bacteriologically and histologically confirmed
- WHO ICD Fourth Level ID: Name:
- WHO ICD Third Level ID: A15 A15 Name: Respiratory tuberculosis, bacteriologically and histologically confirmed
- WHO ICD Second Level ID: A15-A19 A15-A19 Name: Tuberculosis
- WHO ICD First Level ID: I I Name: Certain infectious and parasitic diseases
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