MIA:


  • WHO ATC First Level (Anatomical main group) ID: A ALIMENTARY TRACT AND METABOLISM
  • WHO ATC Second Level (Therapeutic subgroup) ID: A07 ANTIDIARRHEALS, INTESTINAL ANTIINFLAMMATORY/ANTIINFECTIVE AGENTS
  • WHO ATC Third Level (Pharmacological subgroup) ID: A07A INTESTINAL ANTIINFECTIVES
  • WHO ATC Fourth Level (Chemical subgroup) ID: A07AA Antibiotics
  • WHO ATC Fifth Level (Chemical substance) ID: A07AA09 Vancomycin

  • Chemical Name: Vancomycin
  • Chemical Smi: OC[C@H]1O[C@@H](Oc2c3cc4cc2Oc2ccc(cc2Cl)[C@@H](O)[C@@H]2NC(=O)[C@H](NC(=O)[C@@H]4NC(=O)[C@H](CC(=O)N)NC(=O)[C@@H]([C@@H](c4ccc(O3)c(Cl)c4)O)NC(=O)[C@@H](CC(C)C)NC)c3ccc(c(c3)c3c(O)cc(cc3[C@H](NC2=O)C(=O)O)O)O)[C@@H]([C@H]([C@@H]1O)O)O[C@@H]1O[C@@H](C)[C@H]([C@@](C1)(C)N)O

  • WHO ICD Mapped Level : Z22.3 Z22.3 Name: Carrier of other specified bacterial diseases
  • WHO ICD Fourth Level ID: Z22.3 Z22.3 Name: Carrier of other specified bacterial diseases
  • WHO ICD Third Level ID: Z22 Z22 Name: Carrier of infectious disease
  • WHO ICD Second Level ID: Z20-Z29 Z20-Z29 Name: Persons with potential health hazards related to communicable diseases
  • WHO ICD First Level ID: XXI XXI Name: Factors influencing health status and contact with health services